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Tom Seest

May 17, 2024

Is Shortening Really Just Vegetable Oil?

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Is Shortening Really Just Vegetable Oil?

Is Shortening Really Just Vegetable Oil? What Makes Vegetable Oil Essential for Cooking? How Does Shortening Differ from Vegetable Oil? Are Shortening and Vegetable Oil Interchangeable? Is Shortening a Better Substitute for Butter? Is Shortening Better Than Vegetable Oil for Baking? Ree Drummond keeps several essential pantry items on hand, like vegetable shortening. Shortening is an odorless and flavorless product with zero water content; solid at room temperature but easily melts when used for baking or frying recipes. Shortening is known to have a high smoke point and non-splattering characteristics when heated, making it the ideal product to use for greasing pans. Furthermore, production costs are low and there’s no refrigeration requirement necessary.

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